Hearty Tomato Soup with Sourdough Croutons and Avocado


Hearty Tomato Soup with Sourdough Croutons and Avocado

Enjoy this warm delicious soup, during the cold winter months

Prep time: 15

Total time: 30

Skill level: Easy

What You'll Need

Directions

  1. Place a soup pot on the stove on medium-high heat. Add the butter or olive oil and onions. Lightly sauté until slightly translucent.
  2. Add the garlic, broth, carrots, celery, tomato puree, sugar or honey, thyme, and basil. Bring to a boil and cook for five minutes.
  3. Add the peppers and cook until all vegetables are soft.
  4. Add the chickpeas and cook to heat through. Season with sea salt and pepper to taste.
  5. Cut the avocado into 1-inch pieces and add to the soup.
  6. Ladle into bowls and top with sourdough croutons.

You may also be interested in...

Roasted Eggplant & Sweet Onion Dip

Roasted Eggplant and Sweet Onion Dip is packed with flavor and nutrition. This dip makes for a great party appetizer, sandwich spread or healthy afternoon snack. Serve with warmed pita and plenty of fresh fruits and veggies for dipping, like cucumbers, cherry or grape tomatoes, and bell pepper scoops.

Prep time: 15 mins

Total time: 45 mins

Skill level: Easy

Stuffed Pepper Soup

Love stuffed peppers but not the work? This stuffed pepper soup is one way to get the flavor you love with a fraction of the effort. Warm up with a bowl of our delicious stuffed pepper soup.

Skill level: Easy